Thank you for this site! This is a great resource.
I eliminated HFCS from my diet last year, and rather quickly noticed how healthy I felt! I also lost a lot of weight, and my skin cleared up. I think the HFCS in American food is why so many people are sick, exhausted, overeating, and unhealthy. It doesn't even make food taste better, but I think it's cheaper for the processors.
I cleaned out and had to throw or give away half my fridge and pantry, but I found:
Trader Joe's has a delicious peanut butter, and the only ingredients are peanuts.
Costco sells a multigrain type bread called Innkeepers Bread that has no corn syrup, nothing artificial, and no preservatives.
Chobani greek yogurt and Bare Naked Granola are also healthy, delicious, safe to eat, and have no weird ingredients.
Quaker Oats are just as easy to make as instant oatmeal.
Diet Mayo - yuck - has HFCS! Real mayo in comparison surprisingly to me is healthier.
Thanks for finding relish and bbq sauce without HFCS. I like those condiments, and thought I was going to have to live without them.